Origin: Raw puerh tea from Yunnan, China.
Harvest season: Spring 2008
Manzhuan is one of the famous six tea mountains in Yunnan, China. Comparing with Yiwu, which is known for its rich body and mellow depth, Manzhuan is appreciated for a softer style-sweet, smooth, and elegant, with a refined floral note. It is a tea you can enjoy casually, yet it still offers the gentle character of Manzhuan puerh.
Each cake is 400 grams.
Origin: Raw puerh tea from Yunnan, China.
Harvest season: Spring 2008
Manzhuan is one of the famous six tea mountains in Yunnan, China. Comparing with Yiwu, which is known for its rich body and mellow depth, Manzhuan is appreciated for a softer style-sweet, smooth, and elegant, with a refined floral note. It is a tea you can enjoy casually, yet it still offers the gentle character of Manzhuan puerh.
Each cake is 400 grams.
